Description
‘Pastel de queso’, a traditional Mexican cheesecake, offers a surprise for cheesecake lovers.
Lighter and less sweet than an American cheesecake, our dessert is topped with fruti di bosco glaze, a berry sauce of blueberries, raspberries, strawberries and cherries and fresh fruit garnishes. It is available with a crust or without, for a lighter experience.
Call for walk-in availability or special orders.
