Artisan Bakery and Pastries

Unique Latino flavors

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January 2, 2019 by Julie

Traditions of the Rosca de Reyes

The Rosca de Reyes or King’s Cake is a sweet bread garnished with crystallized fruit whose origins are traced to Europe in the Middle Ages.

Filed Under: Traditions

November 20, 2018 by Julie

How to Clean and Care for Your Molinillo

Step by step instructions on how to clean and care for your wooden molinillo frother after making hot chocolate and extend its life.

Filed Under: Traditions

November 19, 2018 by Julie

Bate Bate Chocolate! (How to Use a Molinillo for Mexican Hot Chocolate)

As the weather turns colder and the holiday season approaches, its time to start thinking about a hot and comforting treat! Enter the wooden device that looks like it could be a baby rattle or something of a rattle snake. What is it? A molinillo (moh-lee-NEE-yo)! These wood turned beauties are the tool of choice […]

Filed Under: Traditions

November 11, 2018 by Julie

Introducing the Mexican Chocolate Croissant! (Build your own)

Who doesn’t love a chocolate croissant! We’ve recently started carrying a Mexican style organic chocolate, Taza in our store and wanted to share a bakery recipe to make at home!

Filed Under: Traditions

October 19, 2018 by Jennifer

Day of the Dead – A Time to Celebrate Life

A wonderful holiday celebrated in Mexico starting October 31st and ending November 2nd. It is a very colorful holiday that celebrates life and death.

Filed Under: Traditions

October 19, 2018 by Julie

Create a Dia de Los Muertos photo frame

In Mexico, Oct 31 – Nov 2 is a festivity known as Day of the Dead, where families celebrate the lives of loved ones they have lost. Remember your family and friends as you take a moment to sit back with a sweet treat, a mug of hot chocolate, color and decorate these photo frames […]

Filed Under: Traditions

October 19, 2018 by Julie

How to Make Balloon Sugar Skulls

We couldn’t bring you real sugar skulls this year, so we’re helping you out with Dia de Los Muertos (Day of the Dead) balloon fun! This craft is easy and fun for any age (although young ones will need some help – and watch out for run away permanent markers). Traditionally, sugar skulls are placed […]

Filed Under: Traditions

July 12, 2018 by Julie

What is Día de los Muertos (Day of the Dead)?

Día de los Muertos (in English, “Day of the Day”) is a holiday celebrated yearly in Mexico and other Latin countries on November 1 and November 2 to honor and remember deceased friends and family members. The history of Día de los Muertos goes back to central Mexico and the Aztec goddess Miclantecuhtl (“lady of […]

Filed Under: Traditions

July 5, 2018 by Adal

Capirotada

Capirotada is one type of Mexican bread pudding eaten during Lent – with a surprise ingredient! This recipe comes straight from our mother’s kitchen.

Filed Under: Traditions

Try one of our…

Artisan Specialties

Latino Favorites

Product categories

  • Bread
  • Cakes
  • Cookies
  • Gifts
  • Pastries (Pan Dulce)
  • Pies, Mousse, & More
  • Special Events, Corporate, Wholesale

Location and Hours

We are located on Indianapolis’ west side, just off of 465 and Rockville Road.

7341 Rockville Road
Indianapolis, IN 46214
317-292-9324

Monday – Saturday: 8am – 9pm
Sunday: 9am – 7pm

Contact Us / Order

Call, use Facebook, or send us a message below 24 hours in advance to place an order!

317-292-9324

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