As the weather turns colder and the holiday season approaches, its time to start thinking about a hot and comforting treat! Enter the wooden device that looks like it could be a baby rattle or something of a rattle snake. What is it? A molinillo (moh-lee-NEE-yo)! These wood turned beauties are the tool of choice […]
Year of Pan Dulce #19 – Paloma
Nothing explosive in our puff pastry Palomas – just some delicious cream cheese filling!
Introducing the Mexican Chocolate Croissant! (Build your own)
Who doesn’t love a chocolate croissant! We’ve recently started carrying a Mexican style organic chocolate, Taza in our store and wanted to share a bakery recipe to make at home!
Year of Pan Dulce #18 – Cochinito
A delicious spiced piggy cookie, bringing back memories of family gatherings around warm milk and coffee.